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HOME OF QUALITY

About us

Johnson Meats is a Western Australian owned company that is committed to the Western Australian Meat Industry. Our Beef is sourced from the Cowaramup/Margaret River region where it is either grain fed, or for a few months each Spring pasture fed on the pristine fields of South West W.A.

Johnson Meats source European Bred cattle predominately Angus, Limousin, Charolais and Murray Grey. Product that is deemed to be of the highest quality is then selected, graded and aged according to customer specifications at our processing plant in Midland.
We also purvey a vast range of high quality lamb products sourced from the South West Region of W.A.

Johnson Meats is a HACCP accredited wholesale business. The quality systems that are in place are designed to meet or exceed the requirements of HACCP. We are also audited twice yearly by independent auditors GFSA (Global Food Safety Auditing). Therefore all customers can be assured of product safety and integrity at all times.
Johnson Meats is also Halal Accredited.

Management Team
Director: Terry Russell
General Manager: Justin Russell
Sales Manager: Mick Carleo (sales@johnsonmeats.com.au)
Sales Executive: Gavin McSwain (sales@johnsonmeats.com.au)
Logistics Manager: Daniel Russell
Catering Manager: Ahmed Omar
Administration: Kellee Russell and Marnie Rowson

Treeton Farm

Treeton Farm is located in the Margaret River region, Western Australia and produces the finest beef in WA.

Nestled amongst famous vineyards, breweries, cheese and chocolate factories, a select group of dedicated local farmers have been working passionately to create the exclusive high quality beef brand – Treeton Farm.

Only the finest Limousin, Charolais, Angus and Murray Grey cattle are hand selected for Treeton Farm. The cattle are raised on the cleanest undulating grasses and pure air and water of the South West region. Treeton Farm produces cattle without the use of hormonal growth promotants and are independently graded under the Meat Standards Australia (MSA) eating quality grading system for beef. The MSA trademark identifies beef that has been graded to consistently achieve customer satisfaction for tenderness, juiciness and flavour in conjunction with cooking methods.

Treeton Farm LogoThis meticulous selection process, coupled with 30 years experience in the farming industry guarantees you the highest quality beef in Australia.

Treeton Farm beef is grass fed on rich pastures during Spring and grain fed in the drier months. The primal cuts of beef are aged to achieve maximum tenderness utilising the Meat Standards Australia grading system achieving MSA 5 star tenderloins, MSA 4 star cube rolls and striploins.

Treeton Farm beef is available via exclusive distribution from Johnson Meats.
Please contact us for a quote.

Our Clients

Hotels | Restaurants | Taverns

Johnson Meats is well established in W.A. as being a reliable, high quality service provider to the catering and food service sector.
Many of Perth’s premier clientele have long standing business relationships of up to 20 years with us.
We can provide a full range of meats and poultry, including portion cuts to satisfy your requirements.

Butchers & Supermarkets

We supply a full range of quality MSA beef and fresh broken lamb cuts for the butchers and supermarkets of W.A.
Johnson Meats is involved from the paddock to delivery at your premise. We are fully committed to the meat industry of W.A, from the Cowaramup abattoir to our processing plant in Midland.
As a genuine wholesale company we can also supply offal and bones etc.
Johnson Meats refrigeration and handling processes are second to none resulting in industry leading shelf-life from our products.

Bakeries

We supply a full range of quality beef, lamb and pork minced and diced products, along with quality beef sausage meat.
Please contact us for a competitive quote.

News

Johnson MeatsJOHNSON MEATS WINS TOP PRIZE AT THE BEEF CARCASS AWARD 2019

The Dimasi family, of Paradise Beef, at Donnybrook, were awarded the top prize at the beef carcase award presentations at this year’s Perth Royal Show.

Their efforts to prepare a 150-day fed Murray Grey cross steer was a collaboration with the steer’s owners, Johnson Meats principals Terry and Kellee Russell, who also run their Cowtown Grazing property, at Boyup Brook.

The Russells accepted the award for their part in securing the steer from the saleyards through the expert advise of independent agent Greg Jones.

“It was our first entry into the carcase competition, and we made the grade with a grand champion carcase win,” Mr Russell said.

“Gary Dimasi and his very capable staff have prepared show-winning carcases in the past, but he did us proud with our first contract-fed show steer.”

The Russells’ steer was earlier judged reserve champion heavyweight in front of the eyes of judge Andrew Raff, of Raff Angus, at King’s Island, at Tasmania.

Read the full article here

Originally published by TheWest – Countryman


PERTH ROYAL SHOW 2019

The quality steer, which was believed to be a Murray Grey-Charolais, was awarded the grand champion carcase title when it finished on the highest allocation of 86.7 points.

The 16-month-old youngster was sashed champion heavyweight carcase and reserve heavyweight steer on the hoof under the attentive eye of judge Andrew Raff, Raff Angus stud, King Island, Tasmania.

The steer weighed 512 kilograms liveweight and dressed at 59.9 per cent, with a hot carcase weight (HSCW) of 306.5kg.

It also recorded a 111cm2 for EMA, 10mm for rib and P8 fat, 340 for MSA marbling and MSA index of 56.57.

It scored perfect marks for rib fat and P8 fat and 34.57 out of 48 for eating quality and returned $2900 at auction.

The steer was originally purchased at the saleyards by Johnson Meats managing director Terry Russell and while managing Terry’s property, Paradise Beef owner Gary Dimasi selected the grand champion animal out of a yarding of 250 steers.

“I liked his attributes and informed Terry I had found a quality steer which we were going to prepare for the show,” Mr Dimasi said.

Read the full article here

Originally published by FarmWeekly

Contact Us

Please contact us for a competitive quote. Orders and enquire please call (08) 9274-7799 or email sales@johnsonmeats.com.au.
316 Great Eastern Highway, Midland, WA 6056. Monday to Friday 6am-2:30pm